Thai & Lao Cuisine
Lunch • Dinner • Catering
1125 Finnegan Way
Bellingham, WA 98225
Open: Wednesday - Monday
Lunch: 10:30am - 3:00pm
Dinner: 4:00pm - 9:00pm
Rice & Noodle
Rice & Noodle
Cucumber salad with chili, tomato, lime, shallot, spicy lime dressing.
Grilled marinated chicken skewers served with cucumber relish and peanut sauce.
Isaan Lemongrass Sausage
Herbs and lemon grass pork sausage species with garlic and chili.
Deep fried vegetarian spring rolls.
Khao Niew Mooh Ping
Sticky rice with grilled pork and spicy sauce.
Green papaya salad with chili, tomato, lime, and string beans.
Khaotang Naa Tang
Crispy rice crackers topped with tofu or turkey curry.
Tod Mun Pla
Deep fried fish cakes served with cucumber relish.
Choice of spiced tofu or shrimp rolls with greens, mint, and basil, with sweet chili sauce.
Goong Prik King
Sauteed shrimp with green beans and ginger chili paste. Garnished with makrut leaf.
Phad Pak Ruammit
Sauteed vegetables with tofu and garlic in oyster sauce.
Talay Phad Pong Garee
Sauteed seafood in curry sauce with herbs and chili.
Choice of meat and cashews stir fry with Thai chili oil.
Stirfried choice of meat or shrimp with garlic, chili, and basil. Add egg for $1
Tom Kha Gai
Hot and sour chicken soup with coconut milk, lemongrass, mushroom, and onion.
Choice of meat in a spicy sour broth. Add seafood or noodles for $1 each.
Spicy Laotian soup with choice of meat, or vegetatbles and tofu.
Beef, pork, or chicken in a special brother with vegetables and rice noodles.
Rice porridge soup. Choice of chicken, pork, or shrimp
Seafood salad with onion, chili, garlic, mint and lime dressing.
Grilled beef salad with onion, chili, garlic, mint and lime dressing.
Shrimp salad speed with lemon grass, mint, chili in oil, fresh chili and sea salt.
Choice of chopped meat, mushrooms, or tofu with mint, shallots, roasted rice and lime dressing.
Choice of beef, chicken, or port curry with thai, cinnamon, basil, and makrut leaf.
Gaang Khiaw Wan
Choice of meat or tofu green curry with veggies, herbs and fresh basil.
Choice of chicken, beef, or pork red curry with veggies, herbs and fresh basil.
Chicken Avocado Curry
Chicken or vegetarian green curry with avocado, herbs and fresh basil.
Choice of meat or tofu with vegetables with cardamom and aromatics.
Duck red curry with veggies, herbs and fresh basil.
Rice & Noodle
Khao Phad Num Prik Phao
Chili oil garlic fried rice with vegetables with a choice of meat or tofu.
Fried rice and egg with a choice of chicken, shrimp, pork, or tofu.
Drunken noodles with spicy basil with a choice of chicken, pork or vegetarian.
Stir fried rice noodles with house tamarind sauce with a choice of meat or tofu.
Chiang Mai egg noodles with herbs and curry with a choice of meat or tofu.
Chan Pad Pou
Crab fried noodles with tamarind sauce.
Baa Mee Haang
Egg noodles with veggies garnished with friend garlic with a choice of meat or tofu.
Roasted duck noodles with vegetables.
Lunch Specials (11-3)
Papaya salad, Lao grilled chicken and side of rice.
Phad Thai, chicken or vegetarian red curry and rice.
Taro Sticky Rice
Steamed in banana leaf.
With coconut cream.
Mango Black Sticky Rice
With coconut milk.
Black Sticky Rice
With coco nut ice-cream.
Lemongrass Green Tea
Thai Ice Tea
Coke, Seven Up, Sprite
Glass of Wine
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